Steam Pipe Deck Oven

Alptekin steam pipe deck ovens realize baking process through closed circuit pipe system. Burning chamber with widened surface area and pipe line with high heat conductivity enable homogenous and series baking at all decks by low fuel consumption.

Interior lighting and tempered glass on each deck enable the observation of the baking process. Oven heat automatically remains constant at set temperature and as the baking time is completed audible warning turns on.

Steam pipe deck oven models vary depending on the number of decks and fuel type (fuel-oil, LPG, natural gas, electricity). Depending on customer demand we also manufacture steam pipe deck oven that uses special fuel type as natural energy source (wood, apricot, nut and peanut shell).

Model BM-100 BM-150 BM-180
Capacity (pcs/h) 375 560 675
Baking Area (m2) 10 15 18
Number of Decks (pcs) 4 4 4
Max. Temperature Degree (°C) 290 290 290
Heat Capacity (kcal/h) 55000 77000 88000
Burner Gas Pressure (mbar) 20-300 20-300 20-300
Electric Power (kW) 2,2 2,2 2,2
Number of Pallets (pcs) 8 12 12
Pallet Size (mm) 620x2600 620x2600 620x3000
Oven Interior Width (mm) 1240 1860 1860
Oven Interior Length (mm) 2080 2080 2500
Oven Interior Height (mm) 200 200 200
Width (mm) 1980 2600 2600
Length (mm) 3650 3650 3650
Height (mm) 2140 2140 2140
Weight (kg) 4700 6600 7600


* Capacity is for 300gr bread, can be changed based on dough weight.